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Author Topic: WFD?  (Read 5022 times)
mNels1011
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« Reply #15 on: January 05, 2011, 03:54:34 PM »

My famous roast pork.  Very easy to make and is terrific. 
Start with a pork tenderloin (recently they have been offered are a really good price).  Make a mixture of
1/4 cup Worcestershire sauce,
1 tbsp dry mustard (you could also use Dijon),
1 tbsp garlic powder and pepper. 

Actually the proportions can be altered depending on your taste. 

Brush the roast with the mixture, add a little water to the bottom of the pan and put it into the oven at 325 for 2 hours. 
Baste periodically and add more water to the bottom of the pan when it dries out.

Really good for sandwiches the next day too. 
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